A menu listing various appetizers and salads with descriptions and prices, featuring dishes like Julienne with Chicken, Eggplant Boat, Green Bean Pkhali, and cucumber and tomato salad.
A restaurant menu page titled "GRILL" listing various grilled meat dishes with their prices and descriptions, including pork shish, lamb shish, chicken shish, mixed grill, branzino, salmon steak, lamb lula kebab, pork and beef lula kebab, lamb chops with rice, and traditional Georgian pork and beef sausage.
A menu listing Georgian cuisine dishes with names, prices, and brief descriptions.
A menu featuring traditional Georgian dishes such as khinkali, baked goods, and various meat and cheese-filled pastries.
A restaurant menu with sections for sides and sauces. The sides include dishes like young potato with garlic, mashed potato, fried potato, rice, grill vegetables, fried potato with adjika and garlic, ghomi, elarji, tashmijabi, various cheeses, smoked sulguni, georgian cheese, and Guda cheese. The sauces include red plum sauce, green plum sauce, tomato sauce, and ajika.